CHICKEN 65 (Spicy deep fried chicken seasoned with garlic chilli)
CHICKEN 65 (deep fried chicken dish seasoned with garlic chilli) This dish is a popular in south indian as an entrée or quick snack. This can be prepared using boneless or bone-in chicken and is usually served with onion and lemon garnish.. Ingredients 1. Dried Chillies - 4 pcs 2. Curry leaves - 1 sprigs 3. Onion Medium - 2 4. Garlic 3 5. Vinegar - 1/2 tbsp. 6. Sugar to taste 7. Salt to taste 8.Lemon Juice 1 tbsp. 9. Pepper Powder - 1/2 tsp 10. Turmeric Powder - 1/2 tsp 11. Red Chilli Powder 12.Water 15ml 13.Corn Flour - 2 tbsp. 14. Egg 1 15. Oil for frying Preparations 1. Remove the seeds from dried chillies and add them along with vinegar, sugar, salt and garlic to a blender and make a fine paste by adding little water. 2. Marinate chicken with ginger garlic paste, red chilli powder, lemon juice, pepper powder, turmeric and very little salt. Keep aside for 15 minutes. 3.Sprinkle corn flour, and egg or egg white and mix well with chicken. 4. Heat oil